Brian and Bailey Pruett

Serving in the Philippines with Aviation

Buko Salad

Posted by Brian and Bailey Pruett on Jan 11th, 2009 in Co-Pilot's Corner, Recipes | Comments Off

Buko Salad

Ingredients:

20 Buko (soft, young coconut), shredded

1 can oranges, drained and sliced

1 can fruit cocktail, drained

1 can pineapple tidbits with juice

1 lg. box of raisins

1 small can Nestle cream

2 cups sweetened condensed milk

1. Combine all ingredients and mix well.

2. Refrigerate at least 30 min before serving.

Serves 10-15 people

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